Our philosophy

To ensure that everyone has access to authentic, high-quality charcuterie, regardless of their income bracket: this is, and always has been, our number one goal as a company.

That's why we know that our work is not just about producing a quality product. Nor are we satisfied with simply improving the efficiency of our processes to achieve a price that is affordable to all… Our task extends to every phase of the process, from the initial market research through to continuous R&D&I based on consumer experience.

This is the only way of guaranteeing that our charcuterie is truly accessible to everybody.

Our philosophy


If there is something that sets the DNA of Comapa apart it is respect.

Respect for a unique, quality product, for a tradition boasting more than 100 years of know-how, for the work and vision of the people who founded the company, adapted to the latest technologies which allow us to enjoy a comprehensive traceability system. Respect for the results of its customers, for customer satisfaction, for quality and for the development of its employees.

This is the true DNA of Comapa and it takes the form of a seal that says it all: the Comapa seal is more than a guarantee, it is a commitment.

Grupo Comapa

A focus on clients and consumers

We put our clients and consumers at the forefront of our decisions. We take the needs of modern distribution systems very seriously, which is why we have created complete product ranges that adapt perfectly to the demands of today's consumer. We support their implementation with direct promotional campaigns at the point of sale.

We create value in every product

As the leading producer of cured meats in Spain, we generate added value by creating high-quality, ethical products and formats that are designed to make life easier for consumers. We also guarantee the optimum results in all our production and implementation phases through a production model with a high degree of integration.